Maple Roasted Sweet Potatoes
Serving Size
1/2 cup
Servings
8
Prep Time
10 min
Cook Time
45 min
Ingredients
2.5 pounds
sweet potatoes, peeled and cut into wedges **Can leave the skin on for more fiber
2 tablespoons
olive oil
2-3 tablespoons
100% pure maple syrup
1 tablespoon
lime juice
Dash
salt & pepper
Directions
- Preheat oven to 450 degrees F.
- Toss sweet potatoes with oil, salt, and pepper on a baking sheet.
- Roast potatoes for about 25 minutes. Flip and continue to roast for another 5-8 minutes.
- Meanwhile, whisk together maple syrup and lime juice. Drizzle over potatoes and toss. Bake for about 2 more additional minutes.
Nutrition Information
| Calories | 180 |
| Fat | 4 g |
| Carbs | 35 g |
| Sodium | 37 mg |
| Fiber | 4 g |
| Protein | 2 g |