Avocado-Banana “Ice Cream”

Serving Size
1/2 cup
Servings
3
Prep Time
5 minutes
Cook Time
10 minutes
Avocado-Banana “Ice Cream”

Nutrition Information

Calories 235
Fat 14.5 g
Polyunsaturated fat 2.5 g
Monounsaturated fat 8 g
Sodium 11 mg
Carbs 27 g
Fiber 7 g
Protein 4 g
Health Benefit

Ingredients

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Directions
  1. Blend bananas, avocado, extracts, coconut and salt until smooth.
  2. Spoon into a bowl and top with pistachios.