Sinless Tiramisu
Serving Size
1 piece
Servings
8
Prep Time
10 min
Cook Time
30 min
Ingredients
1 1/4 cup
part-skim ricotta
3/4 cup
non-fat Greek yogurt
1/4 cup
honey or any sweetener
1 cup
strong coffee
1 teaspoon
pure vanilla extract
1 teaspoon
liqueur such as amaretto or cognac, optional
15
ladyfinger cookies
1 cup
of fresh or frozen fruit
Unsweetened
cocoa powder
Directions
- Whisk ricotta, Greek yogurt, and honey in a large bowl and refrigerate.
- In a mug, mix coffee, vanilla, and liqueur (if using) and set aside.
- Make a row of ~10 ladyfingers on a glass rectangular baking dish and drizzle each cookie with a teaspoon of coffee mixture. Cover with a thick layer of ricotta mixture and smooth with a spatula.
- Add a row of the fruit and remaining ladyfingers, drizzle with coffee mixture, and cover with a second layer of ricotta mixture.
- Smooth mixture and dust with cocoa.
- Refrigerate or freeze for at least 30 minutes before serving.
- Handy Hint: To avoid a mushy mess with the ladyfingers, drizzle, don’t soak, them with the coffee mixture.
Nutrition Information
| Sodium | 80.3 mg |
| Saturated fat | 0.8 g |
| Protein | 8 g |
| Polyunsaturated fat | 0.3 g |
| Monounsaturated fat | 0.9 g |
| Fiber | 1.2 g |
| Fat | 4.9 g |
| Cholesterol | 94 mg |
| Carbs | 28.3 g |
| Calories | 188.4 |
Jackie Gentilesco