Lemon Basil Iced Tea
Serving Size
1 cup
Servings
6
Prep Time
5 minutes
Cook Time
5 minutes
Ingredients
4
black tea bags
6
fresh basil leaves
1
lemon, sliced
6 cups
water
1 teaspoon
Sugar
Directions
- In a large pot, bring 6 cups of water to a boil.
- Steep tea, basil, lemon and desired sweetener in hot water.
- Remove tea bags and refrigerate remaining liquid until cold and serve over ice.
Nutrition Information
| Calories | 5 |
| Fat | 0 g |
| Sodium | 5 mg |
| Carbs | 1 g |