Quinoa Crust Pizza

Serving Size
1 pizza
Prep Time
5 min (Plus additional 7 hour soak)
Cook Time
45 min
Quinoa Crust Pizza

Nutrition Information

Calories 200
Fat 6 g
Sodium 134 mg
Carbs 31 g
Fiber 3 g
Protein 6 g
Health Benefit


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  1. Preheat oven to 425 degrees F. Grease a 9” cake/pie pan.
  2. Rinse quinoa and add to a standing blender with water, baking powder, salt, and olive oil. Blend on high until smooth.
  3. Pour into prepared pan and bake for 15 minutes. Remove, flip and bake for an additional 15 minutes.
  4. Top with sauce and additional desired toppings and bake for 10-15 minutes until heated through.
  5. TIP: Use our homemade tomato sauce recipe with this pizza!