Carrot Raisin Muffins

Carrot Raisin Muffins

Photo: Carrot Raisin Muffins.
Serving Size
1 muffin
Servings
12
Prep Time
10
Cook Time
25 min

Ingredients

1 1/4 cup
1/2 cup
1/2 teaspoon
1/2 teaspoon
1/2 teaspoon
1 tablespoon
1/2 teaspoon
1/2 cup
2 tablespoon
1
1/3 cup
Directions
  1. Preheat oven to 400 degrees. Spray a muffin pan with nonstick cooking spray or use muffin liners.
  2. In a bowl, combine flour through salt and whisk together.
  3. Add the remaining ingredients (oats through banana) and stir until there are no more lumps.
  4. Fill muffin tin. Bake about 20 to 25 minutes until cooked through.

Nutrition Information

Calories 178.9
Fat 3.7 g
Saturated fat 0.7 g
Polyunsaturated fat 0.8 g
Monounsaturated fat 2.1 g
Cholesterol 13.7 mg
Sodium 197.6 mg
Carbs 37.2 g
Fiber 2.4 g
Protein 3.6 g
Paige Greenfield