Ginger Lemonade

Servings
6
Prep Time
5 minutes
Cook Time
10 minutes
Ingredients
1 piece (10cm)
fresh ginger
1 cup
lemon juice (4 lemons)
1/3 cup
maple syrup
6 cups
water
2
lemons for garnish (optional)
Directions
- In a food processor, blend ginger then add lemon juice.
- In a large container, mix water and maple syrup with ginger.
- Strain out ginger pulp and serve.
Nutrition Information
Calories | 60 |
Fat | 0 g |
Sodium | 8 mg |
Cholesterol | 0 mg |
Carbs | 15 g |
Fiber | 0.5 g |
Protein | 0 g |