Pasta with Cherry Tomatoes, Olives, and Feta

Serving Size
1/2 cup
Servings
8
Prep Time
5 min
Cook Time
10 min
Pasta with Cherry Tomatoes, Olives, and Feta

Nutrition Information

Calories 150
Fat 4.2 g
Saturated fat 1.1 g
Protein 4.7 g
Carbs 23.5 g
Cholesterol 4 mg
Sodium 130 mg
Fiber 1.8 g
Health Benefit

Ingredients

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Directions
  1. Cook pasta according to package directions, omitting salt and fat; drain well. Toss pasta with olive oil.
  2. Fold in tomato and next 4 ingredients. Sprinkle with basil.
Oxmoor House Healthy Eating Collection, Oxmoor House 2004