Veggie n’ Hummus Grilled Whole-Wheat Pizza

Serving Size
Veggie n’ Hummus Grilled Whole-Wheat Pizza

Nutrition Information

Calories 1285
Protein 63 g
Carbs 12 g
Sodium 2399 mg
Potassium 1348 mg
Fiber 35 g


1 (pre-formed crust, like Boboli or)
1 small
1 cup (arugula or)
1/4 cup (optional)
drizzled to taste
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  • Pre-heat oven to 450°F or per crust directions
  • Heat grill pan and spray with non-stick oil
  • Prepare vegetables -
    • Cut into long, thin pieces
    • Season with salt, pepper
    • Grill for around 5 minutes or until softened
    • Remove and chop into bite-sized pieces 
  • Prepare pizza pan with non-stick spray and cornmeal
  • If using dough ball, punch it down and spread to size of pan or if using Boboli crust, drizzle olive oil on crust and spread using brush 
  • Spread hummus on crust with the back of a spoon
  • Top with prepared vegetables and cheeses
  • Bake for 20-25 minutes or per crust directions
  • Cut and enjoy!